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Celebrating the Holidays with Diabetes
Maggie Murphy, PharmD Candidate 2005
Nesbitt School of Pharmacy, Wilkes University, WilkesBarre,
PA
Prepared during Consumer Health Information Corporation Clerkship
McLean, VA
While the holidays can be the most
wonderful time of the year, they can also be the most stressful.
'Tis the season for shopping, decorating, parties, and cooking.
Tempting treats are everywhere. Exercise plans are put on the
back burner. For anyone, these are the ingredients for diet disaster.
For some, another problem is added to the mix.
Diabetes is a disease that results in high
levels of sugar (glucose) in your blood. Insulin is a hormone
used by your body to turn food into energy. If you have diabetes,
you do not make enough insulin or it does not work correctly.
High levels of glucose in the blood slowly damage your eyes, heart,
kidneys, nerves, legs, and feet.If you have diabetes, you know
that the holidays can be an especially tricky time of year to
manage your health. With some careful planning and smart choices,
however, you can make sure that your holidays are both happy and
healthy. Now that the season is upon us, here is a simple recipe
you can follow to manage your diabetes:
Plan Ahead
The most important thing you can do to manage your diabetes during
the holidays is to plan ahead. This way, you can be ready to manage
your health in different situations that may come up. What is
on your agenda? Are you going out of town? Do your plans include
a lot of parties where there will be holiday goodies? If you figure
out your schedule ahead of time you will be better prepared to
handle each day.
Eat Right
Check your menus! A good meal plan should fit in with your schedule
and eating habits. People with diabetes need to eat a variety
of foods. This way, you get a balanced amount of the nutrients
your body needs - carbohydrates, proteins, fats, vitamins, and
minerals.
Carbohydrates (commonly called "carbs")
have the biggest effect on your blood sugar. Carbs include breads,
beans, fruits, vegetables, and milk - nutritious foods that are
part of a healthy diet for all people. Sugar is also a carb. The
truth is that sugar has gotten a bad reputation. In 1999, the
American Diabetes Association (ADA) reported that sugar could
be part of the diet for someone with diabetes. Sugar becomes glucose
in your body, but so do the other foods mentioned above.With sugary
foods, the rule is moderation. Eat too much and your glucose
level will go up higher than you expected!
- When going to a party, decide ahead of time what and how much
you will eat.
- Have a healthy snack before going out so you don't give in
to cravings.
- Decide what foods you want to splurge on. Avoid the other
foods that you don't really want or need.
- Fill your plate will healthy things like fruits and veggies.
Holiday favorites like pumpkin and turkey are also nutritious
and delicious!
- Share a dessert, have only a small amount, or skip the whipped-cream
topping.
- Eating healthy is good for everyone, not just diabetics. Bring
a low-fat or sugar-free dish at the next holiday party you attend.
- Make your traditional holiday foods healthier. There are plenty
of ways to cut sugar, carbs, and fat, while still keeping the
taste you love. Some suggestions:
- Substitute fat-free or light ingredients for regular.
- Steam vegetables instead of sautéing in butter.
- When baking, use less sugar in a recipe and increase the
use of cinnamon, nutmeg, vanilla, and other sweet-tasting
spices and flavorings.
- Use sugar substitutes to cut carbs and calories
- When you're out shopping, bring along healthy snacks like
apples, carrot sticks, or nuts and avoid the food court.
Don't overdo the spirits of the season.
Check with your doctor about drinking alcohol. If your doctor
has told you it's OK for you to have an occasional drink, make
sure you have food with it and stick to one serving of alcohol.
Too much alcohol is bad for you at any time of year. This is because
alcohol can cause your blood sugar to drop. This can make you
feel sleepy, dizzy, or confused. Alcohol may cause these symptoms
shortly after drinking and for 8-12 hours after drinking. If you
are going to drink check your blood glucose first to make sure
it is not low. You should also check your blood glucose before
you go to bed to make sure it is at a safe level -- between 100
and 140 mg/dL.
Exercise
This is not the time to take a holiday from your daily exercise
routine. Being more active helps lower your blood sugar, blood
pressure and cholesterol. Exercise is also a great way to beat
stress! Although it may be hard to find time for your regular
workout, there are a number of ways to stay active:
- Walk
- Park your car at the far end of the lot
- Power walk while shopping the mall
- Take a twilight stroll around your neighborhood to admire
the holiday lights
- Try a seasonal activity
- Snow shoe
- Ski
- Build a snowman
Beat Stress
You eat right and exercise, but another holiday problem can cause
your blood sugar to soar - stress! With so much to do and so little
time, stress is very common. Help yourself to be more relaxed:
- Plan your gift-giving list and shop before Thanksgiving to
beat the crowds.
- Save time by shopping online or ordering from catalogs.
- Don't always cook from scratch. Use some mixes, ready-made
dough, or pre-cut ingredients to save some time.
- Say no! You don't have to accept every holiday invitation.
- Find some quiet time for yourself every day- listen to favorite
carols, have some hot tea, or just sit and watch the snowfall.
Check your blood sugar
It is very important to check your blood sugar regularly during
the holiday season. According to the ADA, the ideal blood sugar
goals at any time of year are 90-130 mg/dl before eating (fasting
values) and less than 180mg/dl two hours after eating.Check with
your doctor to find out if your goals are the same. Higher blood
sugar readings may indicate that there is a little too much holiday
cheer going on!
Tips for Travelers
If you are going away for the holidays, don't forget that diabetes
travels with you. Planning ahead for travel is especially important
for people with diabetes.
General:
- Remember to get all of your diabetes prescriptions refilled
before you go. Make sure to take enough medicines and supplies
for the entire trip. If possible, take some extras just in case.
Getting extra diabetes supplies when you're away from home can
be difficult. The following checklist may be helpful:
- Prescription medicines (insulin, pills) for diabetes and
other medical conditions.
- Two blood glucose monitoring devices with extra batteries.
- Syringes, lancets, and test strips.
- For insulin pump users: pump supplies, extra batteries,
insulin and syringes in case of pump failure.
- Fast acting sugar such as glucose tablets/gel or candy.
- Complex carbohydrates (crackers, granola bar, trail mix)
in case meals are delayed.
- Glucagon emergency kit in case of hypoglycemia.
- Always wear or carry some form of medical identification,
such as a bracelet. This will tell others you have diabetes
in case of an emergency.
- Monitor blood sugars regularly (every 4 hours is recommended).
- Store medicines and supplies near you in a safe place, away
from very hot or cold temperatures or direct sunlight. Extreme
temperatures can cause damage to diabetes equipment and medicines.
This means they may not work as well as they should. This is
especially true for insulin.
- Remember your basic rules of foot care. Don't wear new shoes
on vacation since you may get blisters. Never go barefoot. Check
your feet daily and take care of any cuts or blisters immediately.
- Get up and move around every one to two hours to increase
comfort and reduce risk for blood clots.
Air Travel:
- Carry all medicines and equipment with you on the plane. Check-in
bags may get lost. Suitcases stored in cargo holds may get very
hot or cold.
- Tell the flight attendant that you have diabetes, especially
if you are traveling alone. If you are traveling by plane, notify
the airline 24 hours in advance for a special diet order.
- Ask for an aisle seat if you will use the restroom for insulin
injections.
- Dehydration is common. Drink plenty of non-alcoholic, caffeine-free
beverages throughout the flight.
- Because of problems with increased security at airports, get
a letter from your doctor explaining your diabetes medicines
and supplies. You should also bring the original containers
because they usually have a label and pharmacy instructions.
- Make sure someone you travel with knows about your diabetes
and how to help you if you have a diabetic emergency.
- Crossing time zones can confuse your insulin schedule. You
may want to have a watch that displays two time zones, so you
can keep one set at home base time. You may need to adjust your
total daily insulin dose and/or to make a new plan for timing
your insulin injections.
Enjoy Yourself!
You don't have to let diabetes spoil your celebrations. With a
little bit of planning, the holidays can be enjoyed by all. Get
caught up in the festivities. Savor time with loved ones. Remember
that a little bit of self-control can help make sure that there
are many more happy holidays to come for diabetics and their families.
© 2004 Consumer Health Information Corporation. All rights reserved.

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